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cover Beneficial Microorganisms i...
Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas
Springer International Publishing 2015

This book focuses on the use of microorganisms in relation to agriculture, aquaculture and related fields, ranging from biofertilizers to poultry production. The latest innovations are also included to provide insights into the unlimited potentials of microorganisms in these areas. Individual chapters explore topics such as probiotics in poultry, biopurification of wastewater, converting agrowastes into value-added applications and products, rice cultivation, surfactants and bacteriocin as biopreservatives, bioplastics, crop productivity, biofloc, and the production of natural antibiotics. This volume will be of particular interest to scientists, policymakers and industrial practitioners working in the fields of agriculture, aquaculture and public health

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Título:
Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas / edited by Min-Tze Liong
Editorial:
Cham : Springer International Publishing : Imprint: Springer, 2015
Descripción física:
1 recurso en línea
VIII, 220 p. 39 illus., 25 illus. in color
Mención de serie:
Microbiology Monographs, 1862-5576 ; 29
Springer eBooks
Contenido:
Probiotics in poultry -- Utilization of microorganisms for biopurification of wastewaters (agricultural and industrial): An environmental perspective -- From wastes to wealth: a Malaysian scenario -- Yeasts as probiotics for broilers -- Bacillus for rice cultivation: a case study in Thailand -- Microbial surfactant for preservation of natural rubber latex -- Microbial production of PHB for agricultural applications -- Applications of biofloc in aquaculture -- Bacteriocin for biopreservation of seafoods
Detalles del sistema:
Modo de acceso: World Wide Web
ISBN:
9783319231839 978-3-319-23183-9
Materia:
Autores:
Entidades:
SpringerLink (Online service)
Punto acceso adicional serie-Título:
Microbiology Monographs, 1862-5576 ; 29

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