Descripción del título

This book reviews the global canola sector in order to identify fundamental trends resulting from the adoption of biotechnology. It examines the sector over an extended period, looking at its local origins, regional growth and international expansion; analyses public policy affecting commercialization; and estimates the costs and benefits of changes. It is aimed at government and industry researchers and students involved in agricultural economics, plant biotechnology and crop science. It contains 17 chapters and a subject index
Monografía
monografia Rebiun32858531 https://catalogo.rebiun.org/rebiun/record/Rebiun32858531 m o d cr cn||||||||| 000822s2001 enka ob 001 0 eng d 56793824 476055899 488348091 614967972 643625774 648212471 722561695 728036384 756542448 814479965 824561315 842269788 880330275 888620843 961525505 962597660 965984195 988417435 992056542 1011828141 1022009696 1037518818 1038672951 1047576554 1055355478 1058035116 1076288148 1081229101 1086406664 1153464000 1162574080 1203233678 1228585334 1244443687 1249247016 1290105722 1301784620 0851998976 electronic bk.) 9780851998978 electronic bk.) 1280829087 9781280829086 9786610829088 661082908X 0851995136 alk. paper) 9780851995137 alk. paper) AU@ 000045781153 AU@ 000050895554 AU@ 000053010751 AU@ 000053238898 AU@ 000059295760 AU@ 000072993706 NZ1 12062293 AU@ 000055714827 DEBBG BV044124090 DKDLA 820120-katalog:999927420805765 00066743 COCUF eng pn COCUF OCLCG OCLCQ N$T YDXCP CUV IDEBK OCLCQ DKDLA ADU E7B OCLCQ FVL OCLCQ OTZ MERUC OCLCQ OCLCF OCLCO UIU OCLCQ OCLCO OCLCQ EUX AU@ SLY OCLCO OCLCQ OCLCO OCLCQ AZK LOA OCLCO OCLCA COCUF CNNOR MOR PIFBR OCLCQ U3W BRL STF WRM EZ9 INT VT2 OCLCQ A6Q OCLCQ LEAUB OL$ OCLCQ AUD UKCRE VLY AGL EUN OCLCO OCLCQ OCLCO OCLCQ SFB OCLCO INARC OCLCQ LUU OCLCO OCLCQ EBLCP MHW ZCU S8J ICG DKC TEC 003030 bisacsh TVB bicssc The biotechnology revolution in global agriculture innovation, invention, and investment in the canola industry edited by Peter W.B. Phillips and George Khachatourians Wallingford, Oxon, UK New York CABI Pub. 2001 Wallingford, Oxon, UK New York Wallingford, Oxon, UK New York CABI Pub. 1 online resource (xi, 360 pages) illustrations 1 online resource (xi, 360 pages) Text txt rdacontent computer c rdamedia online resource cr rdacarrier data file Biotechnology in agriculture series 24 Includes bibliographical references (pages 339-353) and index Contributors; Preface; Acknowledgements; I The Setting; II Innovation and Canola; III The Actors; IV Regulating Biotechnology-based Growth; V Winners and Losers; VI Policy Implications; Bibliography; Index This book reviews the global canola sector in order to identify fundamental trends resulting from the adoption of biotechnology. It examines the sector over an extended period, looking at its local origins, regional growth and international expansion; analyses public policy affecting commercialization; and estimates the costs and benefits of changes. It is aimed at government and industry researchers and students involved in agricultural economics, plant biotechnology and crop science. It contains 17 chapters and a subject index English Canola- Biotechnology Fatty Acids, Monounsaturated Colza canola- Biotechnologie Acides gras mono-insaturés TECHNOLOGY & ENGINEERING- Agriculture- Agronomy- Crop Science. Brassica napus var. oleifera. Agricultural policy. Biotechnology. Commercialization. Cost benefit analysis. Innovation adoption. Rape. Reviews. Swede rape. Trends. Canola- Biotechnology. Canola- Biotechnology. Phillips, Peter W. B. Khachatourians, George G. 1940-) Print version Biotechnology revolution in global agriculture. Wallingford, Oxon, UK ; New York : CABI Pub., 2001 0851995136 (DLC) 00045427 (OCoLC)44876869 Biotechnology in agriculture series 24